Wine menu PDF Print E-mail

 

Sparkling Wine

Veuve Clicquot NV Brut Champagne, France 115.00

Delicate and citrusy with a touch of vanilla. The real deal all the way from France.

Daniel Le Brun NV Brut Marlborough 65.00

A toasty style full of flavour and complexity. It has charm and depth like all good fizz should!

Deakin Estate Brut Victoria 7.00 30.00

Crisp and light. The perfect starter morning, noon or night.

De Bortoli Willowglen Brut Victoria 6.00 25.00

Refreshing and easy drinking with fresh fruit flavours and crisp finish.

 

Aromatics

Yealands Pinot Gris Marlborough 7.50 34.00

Keeping it green, NZ’s first fully sustainable vineyard. Lychee and ripe fruit notes.

Waipara Hills Pinot Gris Waipara 8.00 38.00

From further south, more ripe fruit characters and a bit of spice too.

Wild South Riesling Marlborough 7.00 32.00

Floral aromas with orange marmalade and warm toffee apple. Good enough to eat.

 

Sauvignon Blanc

Station Road Sauvignon Blanc New Zealand 6.00 25.00

Passionfruit and tropical fruit salad flavours with a refreshing, zingy finish.

Wild South Sauvignon Blanc Marlborough 7.00 32.00

A beauty from the South, full of passionfruit, green grass and tropical fruit.

Nga Waka Three Paddles Sauvignon Blanc Martinborough 34.00

From over the hill, fresh and spritzy with mineral notes.

Allan Scott Sauvignon Blanc Marlborough 8.00 37.00

This fruity zesty style is divine with the Blend Caesar Salad. The mineral notes pair well with the creamy dressing.

A name we all know, fresh and zesty, a true Marlborough sav.

Oyster Bay Sauvignon Blanc Marlborough 38.00

Sweet pea, capsicum and tropical fruit all rolled into one small bottle.

 

Chardonnay

Station Road Chardonnay East Coast 6.00 25.00

Rich creamy ripe fruit from up the coast. A mouthful of flavour.

Gunn Estate Chardonnay Hawkes Bay 30.00

Fresh and clean with flavours of peach & rockmelon.

Lake Chalice Flight 42 Unoaked Chardonnay Marlborough 8.00 35.00

This lighter style Chard is delicious with the Stuffed Chicken Breast.

Stone fruit flavours abound. A real quaffer.

 

Red Wine

Lake Chalice Pinot Noir Marlborough 9.00 42.00

Delicious ripe cherry and berry fruits with light tannin to finish.

Rabbit Ranch Pinot Noir Central Otago 42.00

A classic lighter style from Central Otago. Strawberry flavours with a long finish.

Station Road Cabernet Merlot New Zealand 6.00 25.00

An easy to drink approachable red varietal with fruity notes.

Dusky Sounds Merlot Hawkes Bay 35.00

Aromas of red currents and raspberries. Reminiscent of Nana’s homemade jam!

Deen De Bortoli Shiraz Australia 8.00 35.00

Rich, spicy plum flavours complemented by a silky texture and a long finish.

 

Functions

We are your first choice for any kind of Function. With FREE Venue hire, a VIP booth and a massive 180 person capacity Blend Bar can cater for groups of all shapes and sizes.

Stalk Us on the Web!

There are so many ways to find out the latest information and news from Blend Bar!

Read Blend Bars Blog

Follow us on Twitter

Join Blends Facebook Group 

Members

To become a Member of Blend Bar Wellington, just sign up for the newsletter and receive discounts on food & drink and hear about upcoming events first!
We have 3 guests online